Matar Paneeer i one of the popular paneer recipe in north India.this a simple recipe for home made dish and kinds the which make for a homely comforting meal.
Ingredients
250-300 gram paneer
1 cup matar(fresh or frozen)
1 to 1.25 cup water
1/2 chopped onions,3/4 cup chopped tomatoes,1/2 inch ginger,1-2 green chilies,2-3 garlic,10-12 choppe cashew,4-5 black pepper,
1/2 inch cinnamon, 2-3 cloves
1/2 teaspoon cumin seed(jeera)
1/2 to 1/4 teaspoon turmeric powder(haldi)
1/4 teaspoon red chilli powder(lal mirch powder)
1/4 teaspoon garam maala powder
1 tablespoon malai or cream
2 to 2.5 tablespoon oil or ghee
a few coriander leaves(dhania patta)for garnishing
salt as required
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