KHEER (FRUMENTI)
Kheer, a pahadi sweet dish which is made almost in every festival or on any special occasion in Uttarakhand. It is the most favorite...
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Tarun Bhatt
Oct 13, 20181 min read
SAYAA
This brownish bubbles like looking dish is called as Sayya(in pahari language), in Uttarakhand. It is made up of rice flour and looks...
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Tarun Bhatt
Oct 13, 20181 min read
PURI AND BATUK
Puri and Batuk are another dishs which are cooked occasionally in Uttarakhand during any festival or any special event. Made from...
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Milan
Oct 13, 20181 min read
Samak Rice Idli
Samak Rice Idli is a delicious main dish recipe that is perfect for those who are fasting this Navratri. It is prepared using sago or...
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Milan
Oct 13, 20181 min read
Kuttu Paneer Kofta
Kuttu Paneer Kofta is a delicious treat for all those looking for tasty food during the Navratri season. Made using buckwheat flour or...
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Milan
Oct 13, 20181 min read
Sweet Potato Kheer
Sweet Potato is an excellent source of vitamin A and high in many nutrients. Sweet Potato Kheer is a delightful dessert made with sweet...
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Milan
Oct 13, 20181 min read
Sabu Dana Khichdi
Sabudana Khichdi is a popular snack & fasting recipe, made with soaked sabudana cooked with tomatoes, potatoes & crunchy peanuts....
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guri
Oct 12, 20182 min read
Kanjak Special: The Festival of Poori, Chana and Halwa
Navratri is a festival that's dedicated to the nine incarnations of Maa Durga: Sailaputri, Brahmacharini, Andraghanta, Kusamanda,...
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Milan
Oct 11, 20183 min read
Aloo Dum Dahi Bara
Dahi Bara and Aloo Dum. A famous street food of Odisha.And I am sure every Odiya who have been staying away from their home must be...
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Tarun Bhatt
Oct 11, 20181 min read
CHOCOLATE BARFI
An extremely toothsome sweet that lets you to fall in love with it promptly when you see it. Its shape, color, outlook is just so...
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Tarun Bhatt
Oct 11, 20181 min read
ALSI KI CHATNI (LINSEED SAUCE)
This is one of the traditional sauces made in Uttarakhand. Made of Linseed this sauce is one of the best sauces in Uttarakhand. It is...
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Tarun Bhatt
Oct 9, 20181 min read
HYDERABADI BIRYANI
For the chicken lovers, here is the most famous Indian biryani dish-"Hyderabadi Biryani". One of the most popular biryani recipe,...
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Milan
Oct 7, 20181 min read
Moong Dal & Oats Khichdi
Khichdi is India’s ultimate comfort food, it is relished by kids as well as adults alike. This Khichdi recipe has a special healthy twist...
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Milan
Oct 4, 20181 min read
Besan cheela
Besan chilla are simple spiced gram our pancakes from North Indian cuisine. These can be eaten with a chutney or enjoyed just with a cup...
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guri
Oct 3, 20181 min read
Roasted Cauliflower and Brussels Sprouts
These roasted vegetables are enhanced with a fragrant mixture of rosemary, garlic and olive oil–start them a day ahead so they can absorb...
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Milan
Oct 3, 20181 min read
Punugullu
Punugulu or punukulu is a famous andhra snack recipe with small round dumplings and they are usually served with tea or chutney as an...
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guri
Oct 2, 20182 min read
Veg Manchurian
Veg manchurian recipe with step by step photos – veg manchurian is a super tasty and popular indo chinese recipe. the veg manchurian...
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Tarun Bhatt
Oct 2, 20181 min read
CHAWAL KI ROTI
This is not a normal recipe but there something special about this chapati. This Mr. Sanjeev Kapoor special chapati that shows his...
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Tarun Bhatt
Oct 2, 20182 min read
ALOO GUTKE
Pahadi aloo recipe or aloo gutke is a simple, flavorful potato fry that’s popular among the pahadi people of Uttarakhand. Pahadi aloo...
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Tarun Bhatt
Oct 2, 20181 min read
THEPLA
Thepla is one of the most popular traditional Gujarati recipes. This authentic Thepla recipe is one of the simplest and most delicious...
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Tarun Bhatt
Oct 1, 20181 min read
BAAL MITHAI
A sweet that is so liked by uttarakhandisss or pahadis that every single time a family goes from the planes to mountains, while coming...
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Milan
Oct 1, 20182 min read
Rava Dosa
Rava Dosa is a popular South Indian thin and crispy flat bread. It looks like thin crepes. This is a mouthwatering culinary delight. Rava...
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Milan
Sep 30, 20181 min read
Chakel Pitha
Chakel Pitha is a very common breakfast recipe in Odisha. Every person belonging to this state must have tasted this recipe at least once...
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Tarun Bhatt
Sep 30, 20181 min read
PEESE HUYE BHATT KA PALYO
Here I'm again with another one of them,"Dadi's(grandmother) best of the bests". It's a curry made of grinded black beans. The uniqueness...
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Tarun Bhatt
Sep 29, 20181 min read
BHATT KI CHURDKANI
Undoubtedly the most famous pahari recipe from Uttarakhand is basically a dal(cereal), locally known as Bhatt Ki Churdkani. Usually eaten...
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Tarun Bhatt
Sep 28, 20182 min read
Jalebi
It's a well renowned mouth watering sweet dish. Its spiral and round look makes it a unique from other sweets. As it is a sweet thus it...
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Tarun Bhatt
Sep 28, 20181 min read
MAADA
A dish made from rice flour known as maada, brother of chawal ki roti (rice's chapati). It's such a dish that only one maada can conquer...
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Tarun Bhatt
Sep 27, 20181 min read
MANDUA KI ROTI
Mandua Ki Roti is a healthy Pahari recipe that you can cook for your family and friends. This main dish recipe is mouth-watering and can...
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Tarun Bhatt
Sep 27, 20181 min read
SEL
This spiral like looking dish is a speciality of Uttarakhand as well as its adjacent nation, Nepal. From all the dishes made in...
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Tarun Bhatt
Sep 25, 20183 min read
WADA PAV
The most famous Maharastrian dish is a pillowy pav, stuffed with a golden-fried spiced batata (potato) vada, covered with a lick of...
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Milan
Sep 25, 20181 min read
Dhokla
Dhokla is a vegetarian food item that originates from the Indian state of Gujarat. It is made with a fermented batter derived from rice...
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Milan
Sep 25, 20181 min read
Sirini
Ingredients: 1.1 lb - Wheat flour (atta) 2.10 oz - Jaggery or Sugar 3.oil or Ghee for frying 4.salt to taste Procedure: Heat a fry pan...
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Milan
Sep 25, 20181 min read
Hendua Patalghata
Hendua is an Indian cuisine of Western Odisha that is normally consumed as pickle or seasoning, garnishing as a liquor when fermented and...
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ridhipandey2509
Sep 25, 20183 min read
Aloo ka prantha :
Aloo Paratha is an easy to make North Indian breakfast dish. This traditional breakfast recipe is perfect for weekend mornings and is a...
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guri
Sep 25, 20181 min read
Palak Paneer
Palak Paneer is a vegetarian dish from the Punjab region,consisting of paneer, paste made from pureed spinach and seasoned with garlic,...
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Tarun Bhatt
Sep 25, 20181 min read
PAHADI CUCUMBER RAITA
Cucumber Raita is a dish made in different regions of India but recipes and making methods vary. In Uttarakhand it tastes totally...
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Tarun Bhatt
Sep 24, 20182 min read
ALOO TIKKI AND SEM
ALOO TIKKI:- It is another appetizing dish made from potato i.e,Aloo Tikki. It can be served with bhaang ki chatni and with other sauces...
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Milan
Sep 24, 20181 min read
Manbhog
Manbhog is one of the most important food items used in puja for making the religious offering. It is similar to halwa or halva. However,...
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guri
Sep 24, 20182 min read
Meethe Chawal Recipe
It is a traditional Punjabi dessert prepared and enjoyed during festivals like Basant Panchami, Diwali, etc., and also served on...
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guri
Sep 24, 20181 min read
Matar Paneer
Matar Paneeer i one of the popular paneer recipe in north India.this a simple recipe for home made dish and kinds the which make for a...
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Tarun Bhatt
Sep 24, 20181 min read
DUBKA PALYO ( DUBKA CURRY )
It is another one of them, the very famous, well renowned curry from The Dev Bhoomi- Uttarakhand. Dubka is a pahadi word ( the pieces you...
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Tarun Bhatt
Sep 24, 20181 min read
BHAANG KI CHATNI
It's a chatni of bhaang (sauce of cannabis) which is very famous across Uttarakhand. It tastes sour & salty and suits best with rice...
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Milan
Sep 16, 20181 min read
Aamil Jhol
Aamul is the dried version of raw green mango. Mainly during summer, since green mangoes are available plentifully, so in those times,...
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Milan
Sep 16, 20181 min read
Aam Khatta
Amba Khata is a traditionally Seasonal Mango Sweet & Sour Chutney recipe is used to get relief in summer time. This is served with any...
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Milan
Sep 16, 20181 min read
Dalma
Dalma is a traditional dish of Orissa. It is a kind of dal which contains nutritious vegetables like papaya, brinjal and some others. If...
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guri
Sep 15, 20181 min read
Kadhi pakora
This is a tantalizingly sour dahi kadhi prepared with besan, curd and delicious besan pakora. compared with other kadhi recipes,kadhi...
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Milan
Sep 8, 20182 min read
Dahi Pakhal
Pakhal, dahi pakhal or water rice is an absolute delight in the scorching summers, rejuvenating the mind and the body, and giving a sense...
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Milan
Sep 8, 20181 min read
Chena Poda
Chhena Poda is a traditional dessert from Odisha, which is made from caramelised sugar. Fresh, soft and spongy paneer is best suited for...
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Milan
Sep 8, 20181 min read
Bhanguai
Bhangui is an essential rice dish which is prepared with the sun- dried rice boiled with ghee, ginger and onion. This dish is boiled in...
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Milan
Sep 8, 20182 min read
Butter Chicken Masala
Butter Chicken Masala is a tomato based curry and is extremely popular in India, a common delicacy at roadside dhabas from Punjab to West...
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